How UC San Diego modernized campus retail


Real results from five on-campus stores.

 

UC San Diego's rapidly expanding student population created significant operational challenges at campus convenience stores. Long lines during peak hours forced students to choose between attending class or purchasing food, leading to abandoned purchases and lost revenue.

Download this case study to discover how UC San Diego achieved:

  • 18.75% increase in store throughput during peak hours •
  • Significant reduction in wait times for students, faculty, and staff
  • 30% improvement in labor efficiency through staff reallocation
  • Extended operating hours to better serve the campus community

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